Become a barista and learn the art of espresso preparation in our comprehensive barista seminar! The Coffee Store GmbH invites you to discover the techniques and secrets of professional coffee art. This 3.5-hour seminar focuses on practical exercises using professional espresso machines.At the beginning of the seminar, you will receive an introduction to the history and culture of espresso, as well as an overview of the different espresso machines and coffee varieties. Then it's straight into practice: you will learn how to set the espresso grinder correctly, how to measure out the right amount and how to tamp the coffee perfectly. Under the guidance of our experienced barista trainers, you will prepare your own espresso and adjust the parameters to achieve the best possible result.The next part of the seminar is all about milk. You will learn how to make the finest creamy microfoam, which forms the basis for a perfect cappuccino. After a demonstration, you will practise frothing milk and preparing cappuccinos yourself.The seminar culminates in an introduction to latte art. You will learn the basics of the art of pouring patterns into espresso with milk and can try out different techniques and patterns such as hearts, rosettas and tulips for yourself.An open question and answer session and individual advice round off the seminar, so you can clarify any questions you may have and receive personal tips. At the end of the seminar, you will have the opportunity to purchase coffees and accessories so that you can apply your new skills at home.START //// 2 p.m.DURATION //// Approx. 3.5 hours PRICE //// 129 euros per personLOCATION //// The Coffee Store, Hans-Thoma-Straße 20, 68163 Mannheim

From the bean to the cup - our basic coffee seminar for all Frahling lovers. The cultural history of coffee, the various influences of coffee on Europe, coffee cultivation and coffee processing to the cup will be conveyed. Following our seminar, various coffee specialties will be tasted and explained.BEGIN //// 1 pm DURATION //// Approx. 2.5 h PRICE //// 39 euros / person Location  //// The Coffee Store, Hans-Thoma-Strasse 20, 68163, Mannheim

Our seminar for all espresso lovers. The history of espresso, roasting, the different blends, machine knowledge and espresso preparation to the cup will be taught. You will learn how to read from the crema and how to make a real cappuccino. During the seminar, various espresso specialties are tasted and explained.BEGIN //// 16:00 clock DURATION //// Approx. 2.5 hPRICE //// 39 euros / personORT  //// The Coffee Store, Hans-Thoma-Straße 20, 68163, Mannheim

Have you always wanted to see how coffee is roasted? Take a tour of the roastery and see, smell and hear how green coffee beans are transformed by an experienced roaster into the highly aromatic ‘brown gold’ that brings most of us moments of unique enjoyment.START //// 4 p.m.DURATION //// Approx. 2.5 hoursPRICE //// 29 euros per personLOCATION //// The Coffee Store, Hans-Thoma-Straße 20, 68163, Mannheim